Our Favorite Tea Lattes: Energize, Unwind, and Indulge with These Delicious Recipes

Energizing Matcha Latte

We begin our day full of energy. Matcha, which has a bright green color and tastes like the earth, is very tasty. It contains many antioxidants and caffeine to get your morning started right.

Ingredients:

  • 1 tsp matcha powder
  • 1 Tbsp hot water
  • 1 cup steamed milk (dairy or plant-based)
  • Honey or sweetener of choice (optional)

Instructions:

  1. In a mug, whisk matcha powder with hot water until smooth.
  2. Heat and froth milk using a frother or steam wand.
  3. Pour steamed milk over the matcha mixture.
  4. Sweeten to taste with honey or your preferred sweetener.
  5. Stir gently and enjoy your energizing matcha latte!

Relaxing Chamomile Lavender Latte

Following a lengthy day, there is no better way to relax than with a calm chamomile lavender latte. This drink, filled with flowers’ essence, is an ideal method for easing tension and finding peace.

Ingredients:

  • 1 chamomile tea bag
  • 1/2 tsp dried lavender buds
  • 1 cup steamed milk (dairy or plant-based)
  • 1 Tbsp honey or maple syrup
  • Optional: a dash of vanilla extract

Instructions:

  1. Place chamomile tea bag and dried lavender flowers into boiling water for 5-7 minutes.
  2. Heat and froth milk until creamy.
  3. Remove tea bag and lavender buds from steeped tea.
  4. Pour infused tea into a mug.
  5. Add steamed milk and sweeten with honey or maple syrup.
  6. Stir in vanilla extract if desired.

Take your time drinking and notice how the stress disappears little by little with every taste of this soothing chamomile lavender coffee drink.

Indulgent Chai Spice Latte

Enjoy the deep and fragrant tastes of a chai spice latte made at home. This warm drink is ideal for giving yourself some time to relax and enjoy something special.

Ingredients:

  • 1 chai tea bag or 1 Tbsp loose-leaf chai
  • 1 cup steamed milk (dairy or plant-based)
  • 1 Tbsp honey or brown sugar
  • Ground cinnamon, nutmeg, and cardamom for seasoning
  • Optional: a dash of vanilla extract

Instructions:

  1. Steep chai tea in hot water for 3-5 minutes.
  2. Heat and froth milk until foamy.
  3. Remove tea bag or strain loose-leaf tea from steeped liquid.
  4. Pour infused tea into a mug.
  5. Add steamed milk and sweeten with honey or brown sugar.
  6. Sprinkle with a pinch of ground cinnamon, nutmeg, and cardamom.
  7. Stir in vanilla extract for an extra layer of flavor.
  8. Treat yourself to this decadent chai spice latte and savor every sip.
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